At this time of year when we are in a feasting mode, one or two extra vegetable dishes are always welcome. Instead of falling back on the usual suspects of sweet potatoes and green beans why not experiment and have your friends and family sit down to a dinner of comforts and surprises. Here are a handful of recipes that just might become holiday favorites.
Cardoons, artichokes, fennel and escarole can be found at:
18 Parmenter St
Boston, MA 02113